Saturday morning at the Big Island’s Waimea farmers markets
Marlene Bonk’s warm, content eyes gazed into mine as I perused fresh produce, hand-picked from her farm in the bucolic Big Island ranching town of Waimea. My outstretched hands clutched a couple of Okinawan sweet potatoes the size of baby ears of corn. “How much for these?” I asked. Piecing together ingredients for a stir-fry, […]