At Mahina & Sun’s, a menu that appeals to visitors and locals alike
Chef Ed Kenney on his new Waikiki restaurant, bringing residents back into Oahu's most touristed city through food and why you won't find ahi on the menu (for now).
In the Magazine
Maui’s Garden of Eden: A Tropical Rest Stop on the Road to Hana
This tropical stop at the start of the Road to Hana will put you in the mood for the wild journey before you.
What it’s really like to swim with sharks (without a cage) on Oahu’s North Shore
Three miles off the coast of Haleiwa, the pelagic tours of Islandview Hawaii offer close, cage-free encounters with mano (sharks).
The Rise and Fall of the Legendary Coco Palms Hotel
How a Kauai resort and the vision of one woman created a dream many hope will be recaptured