Restaurants

After nearly 50 years in business, Agnes’ Portuguese Bake Shop returns with a new owner and a new location—but the same recipe for Portuguese doughnuts.

This Honolulu shop specializes in crispy beef jerky in local flavors.

Find out where your favorite cubed raw fish dish on the Garden Isle ranked in our 2020 Readers’ Choice Awards.

Our editor’s picks for great Maui grinds on a budget.

Find out which versions of the popular tropical cocktail top our 2020 Readers’ Choice Awards.

With the spread of COVID-19, people are eating out less and that’s hurting local eateries.

Maui's Fat Daddy's Smokehouse serves some of the best barbecue in Hawaiʻi

Waikīkī Food Hall boasts eight unique food and drink options you won’t want to miss.

Brian Hirata, a local culinary instructor, recently launched Naʻau, a pop-up dining experience that showcases oft-overlooked Hawaiʻi ingredients.

Easy Que, a barbecue spot on Windward Oʻahu that opened last year, now serves brunch on weekends—and you don’t want to miss it.

The chefs at the Honolulu restaurant are one of a few local eateries up for James Beard Awards this year.

Here’s the story of how these Portuguese doughnuts became a Hawaiʻi icon.