What’s in a Hawaiian Plate, Anyway?
The best lū‘au in Hawai‘i will serve the authentic stuff: succulent kālua pig, creamy haupia and, of course, poi. So if you are lucky enough to get handed that perfect plate, here’s what you’ll be eating: Squid lūʻau (top right), poi (bottom right) and chicken long rice (left). Photo: Aaron K. Yoshino Squid lū‘au: A classic lū‘au dish made with taro leaves (aka lū‘au or kalo leaves) simmered with octopus (tako) and coconut […]











