Is there a more perfect meal than brunch? It combines the sweet offerings of breakfast—think crispy-edged pancakes and stuffed French toast—with the savory bites of lunch. And everything is topped with an egg! Oʻahu has no shortage of breakfast and brunch spots, from staples like Zippy’s Restaurants (where you can order breakfast all day in […]
Everything tastes better in Hawai‘i, right? We found five treats that are even better served in unique vessels, from fruit shells to Spam cans. Soft Serve in a Pineapple View this post on Instagram A post shared by Banán (@banan) Banán is known for Instagram-worthy bowls of its plant-based soft serve made from
SPAM musubi are synonymous with the local Hawaiʻi diet. A simple combination of white rice, SPAM, nori (seaweed), there’s really nothing better than a freshly made SPAM musubi—except for a free one. On Aug. 8 (that’s today!) you can get a free SPAM musubi from L&L Hawaiian Barbecue to celebrate National SPAM Musubi Day. And
Don’t judge a book by its cover, and don’t judge The Lei Stand by its front door. This Honolulu speakeasy pays homage to its Chinatown roots with its authentic-looking storefront and sign on Bethel Street. But once you shimmy through the plastic drapes separating the storefront from the bar, you’re in for a pleasant surprise.
Some of you might remember Shore Bird, the iconic oceanfront restaurant at the Outrigger Reef Waikīkī Beach Resort. It opened in 1979, a restaurant with one of the best views in Waikīkī and a grill-your-own-steak experience; it shuttered in 2017 after 38 years. But when the hotel planned an extensive, multimillion-dollar renovation, the plan was
Buffets are, inherently, a thing a beauty. It’s a space where you can pay once and proceed to eat as much as you possibly can, filling yourself to the absolute brim before calling it quits. But, while many buffets offer similar entree and appetizer options, the new offering at the Hyatt Regency Waikīkī Beach Resort
New to ‘Alohilani Resort Waikīkī Beach is La Bettola Waikīkī, a restaurant serving authentic Italian cuisine and an upscale dining experience. And while they’re eating, the resort’s massive two-story aquarium treats diners to mesmerizing views of Hawai‘i sea life. It’s the latest project from restaurateur Hide Sakurai, and the first La Bettola to open outside
In 1980 Han Sung “Has” Barry quit her job as a schoolteacher and started a cookie business. All because of a horoscope. She grabs her wallet and pulls out the astrological forecast, cut from the newspaper decades ago, and hands it to me. “You are ready for changes in business matters,” it reads. “Don’t let
Be on the lookout for these unique cafés across the Islands, ranging from a place where you can scratch cats while sipping on a coffee to one that operates out of a bright red truck complete with its own patio. Café des Amis With covered patio seating and beautifully plated dishes, Café des Amis offers
There’s something so simple yet so scrumptious about the humble loco moco, a dish that consists of white rice, hamburger patty and sunny eggs smothered in brown gravy. This iconic dish can be found everywhere in the Islands, from high-end restaurants to mom-and-pop shops. Here are the restaurants that our readers picked as serving their
While there aren’t many bad poolside bars in Hawai‘i, there are some that stand out from the rest. From secret grotto bars on Maui to pools with panoramic views on O‘ahu, here are a few of our favorite places to wet your whistle, and yourself, in Hawai‘i. Sunset at Turtle Bay Resort Aptly named, Sunset
