Articles by Catherine Toth Fox

tiki drink
Food, From Our Magazine, Hawai‘i Island Where To Eat, Maui/Moloka‘i/Lāna‘i Where To Eat, O‘ahu Where To Eat, Restaurants, Solo, The Latest, Where To Eat

It’s Tiki Time at These 5 Hawai‘i Tiki Bars

On Hawai‘i Island, wooden totems greet you at the entrance to Don’s Mai Tai Bar, the largest open-air oceanfront watering hole in Kona. These tall, carved columns look out over the ocean, just a few feet away from the circular main bar made of wood and stone. Above your head is a thatched grass roof and

Outdoor Campus Drone_HawaiHall3
Oʻahu, Sponsored

Bishop Museum Adjusts to a New Normal with Outdoor Exhibits and Unique Experiences

Located in Honolulu, Bishop Museum is the largest museum in Hawai‘i and the premier natural and cultural history institution in the Pacific. It is the only museum of its type that is rooted in Hawai‘i and the Pacific. The cultural resources of the museum include approximately 125,000 library titles, over 1 million archival objects, and 2 million archaeological and cultural objects, making it

HITK-stripsteak
Recipes, Watch

HAWAIʻI in the Kitchen: Macadamia Nut Bread Pudding

Bread pudding. It could be the ultimate comfort-food dessert. And it couldn’t be simpler: bread, eggs, sugar, milk. Executive chef Wesley Pumphrey of Stripsteak Waikīkī shows you how to take the humble bread pudding to the next (local) level with brown sugar, orange zest and macadamia nuts. He offers expert tips and step-by-step instruction on whipping

Garlic Shrimp Fried Rice
Recipes, Watch

HAWAIʻI in the Kitchen: Garlic Shrimp Fried Rice

Garlic shrimp. Fried rice. These are two food favorites in Hawaiʻi—and Bogart’s Café in Kapahulu on Oʻahu found a delicious way to combine the two. SEE ALSO: Hidden Gems: Bogart’s Café on Oʻahu Mitchel Tomas, chef at the beloved café, shows you how to combine these two local staples—with really helpful tips—into a quick and easy

mauikuia-singlechocolate
Food, Health/Wellness, Maui, Maui/Moloka‘i/Lāna‘i Where To Eat, The Latest, Where To Eat

Buy This Special Maui-Grown Chocolate and Get a Lesson in All Things Cacao

“Chocolate is a suspension of particles in cocao butter.” I had to think about that for a minute. Gunars Valkirs is conducting a virtual tasting of his Maui Kuʻia Estate chocolate via Zoom, and I’m listening to him describe, in very scientific terms, what I’m sensing, tasting and feeling when I bite into one of

The Daley Smash Burger
Recipes, Watch

HAWAIʻI in the Kitchen: How to Grill the Perfect Smash Burger

The smash burger is the ultimate summer barbecue burger. It’s a thin patty, “smashed” on a hot griddle (with clarified butter) until the edges are crispy. Then it’s topped with American cheese, sliced onions and a special mayo-based sauce. It’s one of those easy-to-eat burgers that’s perfect with an ice-cold (preferably local) beer at the beach. We asked

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